Fresh Tuna Salad

Here is a great tuna salad recipe that can be used for preparing any type of tuna. For tips on how to filet your tunas, check out the video below.

Ingredients:

  • 16 ounces fresh tuna
  • 3 tablespoons minced celery
  • 3 tablespoons minced yellow onion
  • 2 teaspoon minced flat-leaf parsley
  • 1/3 cup prepared mayonnaise
  • 1/3 cup cream cheese brought to room temp
  • 1 tablespoon whole-grain mustard
  • 1 tablespoon sweet relish
  • Freshly ground black pepper
  • Freshly squeezed lemon juice

Directions:

In a small to medium sized mixing bowl, break up the tuna with a fork. Mix in the celery, onion, and parsley. Add the mayo, cream cheese, mustard, and relish. Season to taste with pepper, salt, and lemon juice.  Enjoy in a sandwich or eaten with tortilla chips with a hot sauce of your choice.
 

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